(EXPERIENCE MAGAZINE) — Los Angeles, CA — Los Angeles is once again buzzing with excitement as DineLA returns, showcasing an impressive array of restaurants that span the culinary landscape from casual gems to upscale dining experiences. This year’s DineLA, a citywide celebration of food, offers diners the chance to explore special prix fixe menus at some of the best eateries in town. Whether you’re a local or just visiting, this event is your opportunity to indulge in a variety of cuisines at fantastic prices.
DineLA is a biannual event that invites diners to experience Los Angeles’ vibrant culinary scene through exclusive menus offered by participating restaurants. During this two-week period, restaurants create special lunch and dinner offerings at discounted prices, allowing food enthusiasts to savor high-quality meals without breaking the bank. To enjoy these deals, simply visit a participating restaurant, request the DineLA menu, and let your taste buds embark on a delicious journey.
Featured Restaurants for DineLA Restaurant Week 2025
1. RICE Downtown LA
Located in the heart of Little Tokyo, RICE is a haven for sushi lovers and health-conscious diners alike. With a commitment to organic ingredients and a menu that caters to various dietary preferences, RICE stands out for its unique offerings like the “Long Rising Sun Roll” and “Crunchy Dynamite Roll.” The restaurant’s vibrant atmosphere, alongside its impressive selection of mocktails and alcohol-free beers, makes it a delightful spot for both casual dining and special occasions. RICE is participating in DineLA with a menu that promises creative and fresh Japanese dishes, ensuring every bite is a celebration of flavor.
The experience magazine recently sampled restaurants for the Diana LA 2025 season. Once again, there are hundreds of restaurants participating across LA from casual gems to upscale splurges. But let’s be honest: some menus are better deals than others.
So… who’s actually offering the best bang for your buck this time around?
DineLA
Los Angeles has one of the most dynamic dining scenes in the country, offering everything from street food to Michelin-starred restaurants. Whether it’s a sleek, modern dining room or a casual oceanfront patio, diners can choose from an astonishing menu of global cuisines. Find the best restaurants in Los Angeles, including recommendations from celebrities and hidden gems from LA locals. Dine LA Restaurant Week,
During Dine LA, restaurants offer special lunch and dinner menus, often with discounted prices. To participate, diners simply visit a participating restaurant, request the Dine LA menu, and enjoy. Reservations are recommended
Rice
RICE, located on the third floor of the Little Tokyo Galleria at 333 S Alameda St., has established itself as a go-to spot for health-conscious diners and sushi enthusiasts alike.
The restaurant’s philosophy is centered around using organic and natural ingredients, with a particular focus on brown rice sushi.
This commitment to quality and health extends to a menu that is notably friendly to a variety of dietary needs, including gluten-free and vegan options. RICE also offers a variety of alcohol free beers and delicious mocktails, with reasonable prices, late night hour deals and a nice atmosphere. The menu at RICE offers a wide range of creative and classic Japanese dishes. Standout items for sushi lovers include specialty rolls like the “Long Rising Sun Roll” and the “Citrus Salmon Roll,” while the “Crunchy Dynamite Roll” and “Green Garden Roll” are popular vegan choices.
Beyond sushi, the restaurant also serves other Japanese fare like miso ramen, miso cod, and a variety of appetizers, such as “Buffalo Cauliflower” and “Brussel Sprouts.” With its emphasis on fresh, high-quality ingredients, attentive service, and a diverse menu, RICE provides a unique and satisfying dining experience in Downtown LA.
RICE Downtown LA is a participant of the DINE LA American Express Restaurant Week.
https://www.discoverlosangeles.com/dinela
RICE DOWNTOWN LA
333 S Alameda St #310, Los Angeles, CA 90013
2. CaliChilli
A hidden gem redefining fusion cuisine, CaliChilli blends traditional Indian flavors with global culinary influences. Under the guidance of Michelin-starred Chef Mural Manjunath, the restaurant serves inventive dishes such as Butter Chicken Pot Pie and Lobster Penang, all in a cozy setting that invites diners to unwind. Their DineLA menu features mouthwatering options like Tandoori Chicken Wings and Vanilla Flan with Red Wine Poached Pears, making it a must-visit for those seeking a unique dining experience.
A Flavorful Stop at CaliChilli for DineLA
This year, DineLA has brought food enthusiasts together to explore the dynamic culinary landscape of Los Angeles, and one standout destination on our journey was CaliChilli. Nestled in a cozy setting, this restaurant offers a unique blend of Indian flavors infused with global culinary influences, making it a must-visit during this special event.
As we stepped into CaliChilli, the vibrant atmosphere welcomed us warmly. The restaurant, led by Michelin-starred Chef Mural Manjunath, prides itself on redefining fusion dining, and our visit confirmed just that. With a menu crafted to highlight the best of Indian cuisine while incorporating innovative twists, we were excited to dive into the DineLA offerings.
During our visit, we sampled the DineLA dinner menu, which is available from July 25 to August 8, 2025. Priced at $55 per person, the menu allows guests to select three dishes from an enticing array of options across multiple courses.
COURSE I featured delightful starters such as the Moringa & Lentil Sorba and Citrus Salad. The sorba was a refreshing introduction, combining earthy lentils with the vibrant notes of moringa, while the citrus salad offered a zesty kick that perfectly complemented the meal.
Moving to COURSE II, we were thrilled to try the Beetroot Edamame Cutlet, which showcased a creative use of ingredients and provided a satisfying texture. The Hariyali Paneer Tikka also caught our attention, offering a delicious, spiced alternative for those who appreciate paneer.
For the main course, COURSE III did not disappoint. We indulged in the Veg Mutton Masala, a rich and flavorful dish that packed a punch, alongside the comforting Tadka Dal Fry. Each bite was a testament to the restaurant’s commitment to using high-quality ingredients and authentic spices.
To round off our meal, we savored the Vanilla Flan with Red Wine Poached Pears from COURSE IV, a delightful dessert that provided a sweet finish to our culinary adventure.
CaliChilli not only impressed us with its innovative dishes but also with its inviting atmosphere and attentive service. It’s the perfect spot to explore new flavors and enjoy a memorable dining experience during DineLA.
As we left, it was clear that CaliChilli was a highlight of our DineLA journey, and we can’t wait to return to discover more of the restaurant’s unique offerings. If you’re looking for a place that celebrates the fusion of global cuisine with Indian roots, make sure to stop by CaliChilli before DineLA wraps up!
3. Terratorry
Emphasizing locally sourced ingredients, Terratorry focuses on creating dishes that reflect the essence of California’s bounty. With a philosophy rooted in heritage cooking, the restaurant offers a thoughtfully curated DineLA menu that includes items such as heirloom tomato gazpacho and Maine lobster rolls. The relaxed ambiance combined with bold flavors makes Terratorry a perfect place for a casual meal or a special gathering.
Nestled in the heart of culinary excellence, Terratorry offers a dining experience that transcends the ordinary. Recently, our team at *Experienced Magazine* had the pleasure of indulging in their exquisite three-course dinner, priced at a reasonable $65. From the moment we stepped through the door, we were greeted with attentive and professional service that set the tone for an evening to remember.
The ambiance was warm and inviting, allowing conversations to flow freely. As we settled in, we couldn’t help but overhear the table next to us raving about their **Best of the Coast Oysters**. They described the dish as incredible, beautifully presented with a mignonette, habanero cocktail sauce, and a unique butter-pickled horseradish. Their enthusiasm was infectious, and it certainly piqued our curiosity for our own meal.
We decided to start with the **Fried Green Tomatoes**, featuring Munak Green Zebra tomatoes, creamy burrata, and a vibrant sunflower seed pesto. This delightful vegetarian option was a perfect introduction to the culinary journey ahead, showcasing the chef’s creativity.
For the main event, we delighted in the Tai Snapper, served with a luscious corn purée and crispy squash blossoms, a true testament to the chef’s mastery of seafood. The dish was beautifully balanced and bursting with flavor, making it a highlight of the evening. Additionally, the Pomodro Spaghetti with basil and olive oil garlic crumbs offered a comforting yet elevated vegetarian option that left us thoroughly satisfied.
To wrap up our meal, we savored the Market Fruit Crumble, paired with a refreshing triple berry sorbet that perfectly balanced the sweetness of the crumble with its tartness. Each bite was a testament to the chef’s skill and creativity.
Overall, our experience at Terratorry was nothing short of amazing. The combination of attentive service, delightful company, and extraordinary food made for an unforgettable evening. We left with full hearts and satisfied palates, eagerly anticipating our next visit. If you’re searching for culinary artistry and a warm dining atmosphere, look no further than Terratorry—it’s a place you won’t want to miss!
4. Carasau
In Culver City, Carasau has quickly become a favorite among locals for its Sardinian-inspired cuisine. With a menu that highlights traditional Italian dishes crafted with fresh ingredients, diners can enjoy creations like Ravioli allo Zafferano and Fregola Salad. Vincenzo Porcu, the owner and chef, brings a personal touch to the dining experience, making it a warm and welcoming spot for food lovers.
Recently, we had the pleasure of trying the Dine LA menu at Carasau, a charming restaurant that has quickly become a destination in Los Angeles. Owned by the enthusiastic Vincenzo, Carasau offers an inviting atmosphere complemented by a friendly and attentive staff. On our visit, the restaurant was buzzing with energy, filled with patrons indulging in the unique flavors of Sardinian cuisine.
Carasau’s location is ideal for a night out. After enjoying a delightful meal, guests can stroll over to the Amazon Prime Theater next door or explore the vibrant outdoor gathering spot of Culver City, which is just a few steps away.
For $55 per person (excluding tax and gratuity), the Dine LA menu offers a fantastic selection of dishes that showcase the richness of Sardinian flavors.
First Course: A Choice of Freshness
We started our meal with the first course, where we had the option to choose one of three delightful dishes:
1. **Capresina** – A refreshing salad featuring arugula, cherry tomatoes, baby mozzarella, and mint, all drizzled with a balsamic dressing. The accompanying Carasau bread added a perfect crunch.
2. **Fregola Salad (Vg)** – This vibrant dish was a colorful medley of fregola (pearl pasta), cherry tomatoes, mushrooms, tofu, broccoli, black olives, pickled beets, carrots, zucchini, snow peas, and chickpeas, all brightened with fresh mint.
3. **Bruschetta (Vg)** – A classic favorite, this toasted baguette was topped with olive oil, garlic, ripe tomatoes, basil, and mint, making for an irresistible appetizer.
Second Course: A Taste of Tradition
For the second course, we selected:
Ravioli allo Zafferano ~ These delicate ravioli were filled with creamy ricotta cheese and enveloped in a luxurious saffron cream sauce, garnished with mint and pecorino cheese. Each bite was a reminder of the depth and tradition of Sardinian cooking.
Overall, our experience at Carasau was nothing short of exceptional. With its welcoming ambiance, delicious dishes, and location that encourages further exploration, it’s clear why this restaurant has garnered such a loyal following in Los Angeles. Whether you’re a local or just visiting, Carasau is a culinary gem worth discovering.
5. The Whaler
For those looking for a classic beachside experience, The Whaler offers a laid-back atmosphere where you can enjoy fish and chips or sip cocktails while watching the sunset. This California beach bar has been a local staple since 1944, making it an iconic destination for both residents and visitors alike.
A Flavorful Stop at KAVAHANA for DineLA Week
If you’re looking for a unique culinary experience during DineLA week, KAVAHANA is a must-visit. This charming spot offers a delightful $25 menu for two, perfect for those who want to indulge without breaking the bank. Just keep in mind that tax and gratuity are not included, so plan accordingly.
KAVAHANA stands out not just for its food, but for its focus on kava, a traditional drink known for its calming properties. The DineLA menu features an enticing selection that includes your choice of two lattes, paired perfectly with four shots of their straight-up kava nectar. This combination provides a refreshing twist, making it a great choice for both coffee lovers and those looking to explore the soothing effects of kava.
The daily menu is available from 9 AM to 6 PM, allowing you to enjoy this treat at your convenience. During our visit, we were fortunate enough to sample some of their kava, which was both smooth and flavorful, setting a relaxed tone for our meal.
KAVAHANA not only offers a delicious menu but also an inviting atmosphere that makes it a perfect spot to unwind. Whether you’re a local or just passing through, make sure to stop by and experience this unique culinary adventure during DineLA week.
As DineLA 2025 unfolds, these restaurants exemplify the diverse and dynamic culinary landscape of Los Angeles. With enticing menus and a focus on quality ingredients, there’s no shortage of options for those looking to explore new flavors and experiences. Reservations are recommended, so gather your friends and make the most of this culinary celebration that showcases the best of what LA has to offer.
